hgh@hghclinicusa.com - US & Canada: 1 800 778 7012

HGH and Testosterone Combined Therapy

COSTA HGH & TESTOSTERONE CLINIC has helped hundreds of male patients overcome the debilitating effects of low testosterone levels and achieve a…

Read More

Testosterone Replacement Treatment (TRT)

Testosterone replacement can lower the risks of high blood pressure, improve cholesterol levels, reduce probabilities of obesity, diabetes, and cardio vascular disease….

Read More

Bio-identical Hormone Replacement Therapy

Bio – Identical hormone replacement is used to replace important hormones that regulate functions in our body that normally decline with age….

Read More

HCG Weight Loss – Medical Treatment

HCG is a medically supervised program to weight-loss, that helps reduce the craving for food by making stored fat available for metabolism….

Read More

The Zinc Link

The Zinc Link Previously, a number of studies have established that zinc is essential to protect against oxidative stress and help repair DNA damage. In zinc deficiency, the risk of which has been shown to increase with age, the body’s ability to repair genetic damage may be decreasing even as the amount of damage rises. …

Read More...

Milk Protein Halts Cancer Cells

Milk Protein Halts Cancer Cells       Milk Protein and Human Growth Hormone Rich in magnesium, milk helps to reduce a person’s odds of developing metabolic syndrome, diabetes, and certain cancers. Previously, Stina Oredsson, from University of Lund (Sweden), and colleagues studied a milk protein, lactoferricin4-14 (Lfcin4-14), significantly reduces the growth rate of colon…

Read More...

Tomato Compounds May Lower Stroke Risk

Tomato Compounds May Lower Stroke Risk       A naturally occurring carotenoid compound that lends tomatoes their red color, lycopene has been identified by a number of previous studies to possess antioxidant capacities. Jouni Karppi, from the University of Eastern Finland (Finland), and colleagues studied 1,031 Finnish men, ages 46 to 65 years.  Researchers…

Read More...

Curry Compound Curtails Cancer

Curry Compound Curtails Cancer       One of the most prevalent malignancies in the Western world, prostate cancer is often only diagnosed only after metastatic tumors have formed in other organs; in 3% of cases, these metastases are lethal.  Curcumin, a spice compound extracted from the rootstalks of the turmeric plant and gives curry…

Read More...

Carbs & Sugars Raise Risk of Alzheimer’s Disease

Carbs & Sugars Raise Risk of Alzheimer’s Disease Previously, studies suggest that high caloric intake associates with an increased risk of cognitive impairment.   Rosebud O. Roberts, from Mayo Clinic (Minnesota, USA), and colleagues analyzed data collected on 1,230 men and women, ages 70 to 89 years, who were surveyed on their dietary patterns of the…

Read More...

Soy Protein Improves Blood Vessel Health

Soy Protein Improves Blood Vessel Health  Cardio-Vascular Health and Human Growth Hormone Soybean protein is generally considered a healthy food, based on studies that suggest a favorable effect on cholesterol and blood pressure.  C M Rebholz, from Tulane University School of Public Health and Tropical Medicine (Louisiana, USA), and colleagues examine the effect of soybean…

Read More...

Veggies Are Good for the Heart

Veggies Are Good for the Heart Vegetarians are less likely to develop ischemic heart disease than those who eat meat, British researchers found     Vegetarians are less likely to develop ischemic heart disease than those who eat meat, British researchers found. In a prospective study, vegetarians in England and Scotland had a 32% lower…

Read More...

Red Grape Compound May Assist in Prostate Cancer Battle

Red Grape Compound May Assist in Prostate Cancer Battle Men’s Health and Human Growth Hormone Found abundantly in red grape skins and red wine, the antioxidant compound resveratrol has been shown by a number of studies to exert benefits ranging from cardiovascular health to stroke prevention. Michael Nicholl, from the University of Missouri (Missouri, USA),…

Read More...

Grape consumption associated with healthier eating patterns in US children and adults

Grape consumption associated with healthier eating patterns in US children and adults Sacramento, CA (August 2, 2013) – In a new observational study published in the Journal of Food Science, researchers looked at the association of grape consumption, in the non-alcoholic forms most commonly consumed – fresh grapes, raisins and 100% grape juice – with…

Read More...

Fish Consumption Preserves Hearing

Fish Consumption Preserves Hearing An often disabling chronic health condition, acquired hearing loss may be preventable.  Sharon G. Curhan, from Brigham and Women’s Hospital (Massachusetts, USA), and colleagues analyzed data collected on 65,215 women enrolled in the Nurses’ Health Study II. After 1,038,093 person-years of follow-up, 11,606 cases of incident hearing loss were reported. As…

Read More...